Casa Boschino Toscana Igt ORG

Fresh, pleasant, undemanding, it is the wine of San Fabiano that fits all occasions. Produced with Sangiovese and Merlot and a part of Cabernet S., it is the result of a choice to ensure a quality product, affordable and easy to use. Excellent as an aperitif, it goes to a simple and lightweight.
Grapes variety:
Sangiovese (70%), Cabernet Sauvignon + Merlot (30%).
vineyards of S. Fabiano 250 m. above sea level, south-west. Cellol e 450 m. above sea level, south-west.
Grape Harvest:
Sangiovese grape  the third and fourth weeks of September, second and third week of  September for Merlot, Cabernet Sauvignon end of September.
Production: from 10,000 to 15,000 bottles.
Download the technical sheet in Pdf of last year